A shortcrust pastry shell encloses a delicate hazelnut cream.
Ingredients:
WHEAT flour , sugar, vegetable oils (palm, soya, sunflower), HAZELNUTS paste 16% in the cream, whole MILK powder , glucose syrup, barn EGGS, cocoa, WHEAT starch , corn starch, BUTTER , emulsifier: SOY lecithin , salt, raising agents: sodium bicarbonate, ammonium bicarbonate, flavourings.
May contain : PEANUTS, OTHER NUTS, MUSTARD
